Updated: 8 hours 56 min ago
Trumpcare was pulled from consideration in a vote by Congress this afternoon, despite an ultimatum from the president last night to vote on the measure. For now, the Affordable Care Act, remains with plenty of questions about what's next on this front being asked by restaurant leaders and employees.
There are certain metrics and habits, especially in the independent segment, that managers need to be mindful of on a regular basis
Linda Vap, president and founder of HuHot Mongolian Grill, was a scientist before she got into the restaurant business.
Opportunities for theft will depend on the operations and setup of your restaurant, but if you think like a thief, you're more likely to recognize and prevent possible loopholes
The chain is on target to create more than 240,000 jobs globally — 68,000 in the U.S. — by opening 12,000 stores globally and 3,400 new stores in the U.S. by 2021. Jobs were just one of the many topics Starbucks execs addressed during today's shareholders meeting, however.
Deborah Masse has led Cottage Inn to double-digit sales growth by rolling out a new branding initiative and through the introduction of digital and social marketing.
Jennifer Wade has been a Moe's Southwest Grill franchisee since 2002. The single mom now owns three locations and is the only female franchisee on the Moe's Franchise Advisory Council, in which she serves as president.
Are you capitalizing on the fact that Millennials check their phones up to 43 times a day, and nearly half think brands should offer loyalty programs and allow mobile payments through mobile? If not, now is the time to reel them in and foster loyalty that lasts.